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Signature SELECT Enriched Long Grain Rice - 32 Oz
No Added Sugars • Vegetarian • No High Fructose Corn Syrup • Sodium-conscious Learn more about dietary restrictions
Quality guaranteed. Per 1/4 Cup (Dry): 160 calories; 0 g sat fat (0% DV); 10 mg sodium (0% DV); 0 g total sugars. Smartlabel. www.betterlivingbrandsLLC.com. Our Promise: Quality & satisfaction 100% guaranteed or your money back. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 10 Milligrams daily value0percent, | ||
| Total Carbohydrate of 36 Grams daily value 13 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 2 Milligrams Daily Value 0% | ||
| Iron 2 Milligrams Daily Value 10% | ||
| Potassium 26 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Long Grain Rice, Ferric Phosphate, Niacin, Thiamine Mononitrate and Folic Acid.
Directions
Cooking Instructions: For tender, fluffy rice: In 3-quart saucepan combine 2 cups water, 1 cup uncooked rice and if desired, 1 teaspoon salt. Bring to boil. Turn heat down low and cover with lid. Simmer 15 minutes, or until all water is absorbed. Serve. Note: For high altitudes, use slightly more water and allow 5 minutes longer cooking time. To retain vitamins, do not rinse before or drain after cooking.
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