Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 1
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 2
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 3
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 4
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 5
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 1
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 2
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 3
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 4
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz - Image 5
Pillsbury Cinnamon Rolls With Icing 5 Count - 7.3 Oz
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VegetarianNo High Fructose Corn SyrupPescatarian Learn more about dietary restrictions

140 calories per roll with icing. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Now more cinnamon*. * Compared to our prior recipe. how2recycle.info. www.pillsbury.com. Questions? Save package and call 1-800-828-3291; www.pillsbury.com. For recipes & more visit pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.


Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and Soybean Oil, Dextrose, Corn Starch. Contains 2% or Less of: Wheat Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Salt, Modified Whey, Palm Kernel Oil, Cinnamon, Corn Syrup Solids, Monoglycerides, Potassium Sorbate (Preservative), Polysorbate 60, Natural and Artificial Flavor, L-Cysteine Hydrochloride (Dough Conditioner), Annatto Extract (for Color).

Warning

Contains wheat and milk ingredients.,Do not freeze or microwave unbaked poppin fresh dough.

Directions

Directions: Heat oven to 375 degree F (or 350 degree F for nonstick pan). Grease round cake pan. Place rolls in pan, cinnamon topping up. Bake 13 to 18 minutes or until golden brown. Spread with icing. Faster Bake Method: Place rolls 2 inches apart on greased baking sheet. Bake 10 to 14 minutes at temperature above. Do not eat raw cinnamon roll dough. Keep dough refrigerated. Start. Peel in directions of arrow fully around the can. Press spoon against seam. Pop. For safe opening point can ends away from you and others. Best if used by date on can end.

About the Producer

General Mills Sales, Inc.

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