Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 1
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 2
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 3
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 4
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 5
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 1
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 2
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 3
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 4
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz - Image 5
Signature SELECT Pastry Shells Mini Phyllo 15 Count - 1.9 Oz
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No Added SugarsVegetarianKosherNo High Fructose Corn Syrup Learn more about dietary restrictions
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Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Canola Oil, Contains Less than 2% of: Salt, Cultured Wheat Flour.

Warning

Contains: wheat.

Directions

Heating Mini Phyllo Pastry Shells: Mini Phyllo Pastry Shells are prebaked, no baking is required. Ovens vary in temperature and power. Cooking times and temperatures will vary with the type of oven, the type of filling and the number of shells baked at any time. These are guidelines for baking a filled shell. Conventional Oven or Toaster Oven: 1. Preheat oven to 350 degrees F. 2. Remove shells from all packaging. 3. Fill shells and place on a baking sheet. 4. Place on the center rack in the oven and bake until filling is hot - about 5 to 8 minutes. 5. Serve immediately. Hint: if filling becomes too dry as product bakes, cover with aluminum foil. For Crisping Unfilled Shells: 1. Preheat oven to 350 degrees F. 2. Remove shells from all packaging. 3. Place on a baking sheet. 4. On the center rack in the oven, bake 3 to 5 minutes. 5. Allow shells to cool before filling. For best results keep frozen until ready to use. Thaw frozen shells at room temperature 10 minutes. Fill shells with hot or cold fillings. Serve immediately. Fill shells with hot or cold fillings. Serve immediately. Perishable | Keep frozen.

About the Producer

Better Living Brands LLC

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