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Oroweat Organic Rustic White Bread - 27 Oz - Image 1
Oroweat Organic Rustic White Bread - 27 Oz - Image 2
Oroweat Organic Rustic White Bread - 27 Oz
Oroweat Organic Rustic White Bread - 27 Oz

Organic • Vegetarian • No High Fructose Corn Syrup • Vegan   Learn more about dietary restrictions
We’ve been proud bakers since 1932, and we’ve always stood for using quality ingredients. Our Oroweat Organic Rustic White bread is a simple recipe with a touch of sea salt. It’s deliciously real – how bread should be. Oroweat Organic breads are Non-GMO and made with no artificial preservatives, colors or flavors and no high fructose corn syrup.
  • Sustainably Baked†.
  • Certified Organic by Quality Assurance International.
  • Non-GMO Project Verified
  • Every slice adds delicious flavor to breakfast, lunch or dinner. Great for packed lunches!
  • Baked with the finest ingredients giving you the nutrition you feel good about along with the rich taste you'll love!

Enriched Wheat Flour* [Wheat Flour*, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Cane Sugar*, Yeast, Wheat Gluten*, Sea Salt, Vegetable Oil* [Soybean Oil* And/Or, Sunflower Oil* And/Or, Canola Oil*], Cultured Wheat Flour*, Grain Vinegar*, Natural Flavor*, Citric Acid, Sesame Seeds*. <p>* Certified Organic Ingredients</p>.

About the Producer

Bimbo Bakeries USA, Inc.

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.