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Open Nature Pizza Cauliflower Crust Vegetable Gluten Free Frozen - 10.8 Oz
Vegetarian • No Artificial Colors • No Artificial Flavors • No High Fructose Corn Syrup Learn more about dietary restrictions
Open Nature™ offers tasty foods and hard-working home products free from unnecessary additives. It’s that simple.
Cauliflower crust toped with a tomato sauce, a blend of mozzarella, parmesan and romano cheeses, roasted red and yellow peppers, broccoli and roasted onions. Free from artificial colors and flavors. Gluten free. Free from colors. Caul-it tasty. Open Nature makes it easy to choose amazingly tasty foods and hard-working home products. Made with thoughtfully chosen ingredients and free from unnecessary additives for the kind of quality you'll love. Its that simple. Cauliflower crust topped with a tomato sauce, blend of mozzarella, parmesan and romano cheese, roasted red and yellow peppers, broccoli and roasted onions. Love it or it's on us(1-888-723-3929). how2recycle.info. Scan here for more food information or call 1-888-723-3929: SmartLabel.
| Nutrition Facts | ||
| ||
| Amount per serving Calories320 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 12 Grams daily value 15 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 40 Milligrams daily value13percent, | ||
| Sodium 750 Milligrams daily value33percent, | ||
| Total Carbohydrate of 42 Grams daily value 15 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 6 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 13 Grams | ||
| Vitamin D 0.1 Micrograms Daily Value 0% | ||
| Calcium 350 Milligrams Daily Value 25% | ||
| Iron 0.9 Milligrams Daily Value 6% | ||
| Potassium 330 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Crust (Cauliflower Rice, Low Moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Tapioca Starch, Rice Flour, Rice Starch, Egg White, Contains Less than 2% of the Following: Cane Sugar, Yeast, Salt, Garlic Powder, Spices, Xanthan Gum, Cultured Brown Rice, Brown Rice Flour, Citric Acid, Lactic Acid), Sauce (Water, Tomato Paste, Seasoning (Cane Sugar, Salt, Dehydrated Onion and Garlic, Spices]), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Yellow Bell Peppers, Roasted Red Bell Peppers, Broccoli, Roasted Red Onion, Parmesan and Romano Cheese Blend (Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]),Oregano.
Warning
Contains: milk, egg.
Directions
For food safety, follow these instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary. These instructions are guidelines only. Conventional oven - Cook from frozen. 1. Adjust oven rack to middle position. 2. Preheat oven to 425 degrees F. 3. Remove plastic wrap from pizza. 4. Slide pizza off cardboard disc onto middle oven rack. 5. Bake the pizza 10-12 minutes, check after 10 minutes and continue baking to preferred doneness. 6. Carefully remove pizza from oven and let stand 3 minutes before slicing. Cook thoroughly. Caution: Pizza will be hot, since ovens vary in temperature and heat, use these instructions and pizza appearance to thoroughly cook this product. Perishable. Keep frozen.
About the Producer
Lucerne Foods, Inc.
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