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- One 6.6 oz. frozen food package of bibigo Pork & Vegetable Steamed Dumplings
- Restaurant-quality dumplings filled with pork, cabbage, green onion and garlic packed into a wrapper for bold flavor
- Makes a satisfying snack or can be part of a quick lunch or dinner whenever you crave Asian flavors
- Enjoy a silky texture when microwaved or steamed
- bibigo crafts dishes with a precise balance of ingredients, flavors and Korean passion to create food that's definitely worth sharing
| Nutrition Facts | ||
| ||
| Amount per serving Calories25 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 370 Milligrams daily value15percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 4 Grams | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: MICROWAVE (1200 Watt): 01 Place the package directly into microwave (1200W) and heat on high for 1:45 minutes. (Do not cut or tear the bag.) 02 Let the package stand for 1 minute before removing from 03 microwave (recommended). 03 Tear across the top and cautiously pull the tray out of the bag. Be careful, the contents will be very hot. 04 Serve Bibigo Steamed Dumplings directly from the tray or transfer to a plate & enjoy! Steaming Instructions: Tear open pouch and place dumplings in steamer (remove from tray). Steam for 3-4 minutes. Place sauce packet in warm water to thaw. Reheating is not recommended for this product. NOT for frying, baking, conventional oven or other direct heat appliance use. Keep frozen until ready to heat, do not thaw. Refrigerate or discard any unused portion.
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