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- Chicken raised with no antibiotics ever
- All natural
- 650mg omega-3 fatty acids per serving
- 45% Less sodium than national brand
Made with whole grain breading.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 11 Grams daily value 17 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 25 Milligrams daily value8percent, | ||
| Sodium 270 Milligrams daily value11percent, | ||
| Total Carbohydrate of 14 Grams daily value 5 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams | ||
| Protein 10 Grams daily value17percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep Frozen
Heating Instructions: Do not defrost. Heat this product from the frozen state. Since appliances may vary in power, these instructions are guidelines only. Internal temperature should reach 165 degrees F. Preferred Method: Conventional Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat in center of oven for 10 to 12 minutes. Turn product over halfway through heating time. Air Fryer: Place frozen pieces in the basket. No need to preheat. Heat at 400 degrees F for 6 to 7 minutes per 8 pieces or 7 to 8 minutes per 16 pieces. Microwave Oven: Place a single layer of product on a microwave safe plate. Heat on high power for 1 minute per 4 pieces. Turn product over halfway through heating time. Let stand 1 minute before serving. Toaster Oven: Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat for 11 to 13 minutes. Turn product over halfway through heating time. Convection Oven: Preheat oven to 350 degrees F. Place a single layer of product on a baking sheet. Heat for 5 to 7 minutes. Turn product over halfway through heating time. Fryer: Preheat oil to 350 degrees F. Fry for 1 ½ to 2 ½ minutes. Keep frozen.
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