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- HALLOWEEN MAGIC IN EVERY BITE: Get into the spirit of the season with Toll House magic. Our Halloween Mix Sugar Cookie Dough is made with real chocolate and fun sprinkles.
- READY-TO-BAKE: No mixing, no mess — just break and bake. These pre-portioned dough pieces make it quick and easy to bake homemade-style cookies
- INGREDIENTS YOU CAN TRUST: Made with real milk chocolate M&M’S, these limited edition snacks deliver the trusted Toll House quality you know and love
- CREATING MAGICAL MOMENTS: Whether you're hosting a Halloween party, handing out fun treats, or planning a festive night in, these cookies make every moment sweeter and more shareable
- FRESHLY BAKED IN MINUTES: Bake for 11–13 minutes. Enjoy them warm or let them cool — either way, they won’t last long
| Nutrition Facts | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3.5 Grams daily value 4 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 10 Milligrams daily value3percent, | ||
| Sodium 55 Milligrams daily value2percent, | ||
| Total Carbohydrate of 12 Grams daily value 4 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 7 Grams includes 7 Grams of Added Sugars and daily value of 14percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0.2 Milligrams Daily Value 0% | ||
| Potassium 20 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
BAKING INSTRUCTIONS Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. PREHEAT oven to 325F. BREAK along pre-scored lines. Place 10 cookies 2" apart on ungreased baking sheet(s). BAKE 11-13 minutes or until golden brown. HIGH ALTITUDE: Bake at 325F 12-14 minutes. Dough may be frozen for up to 2 months if frozen before "use by" date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time. Tips for Better Baking: For a rounder cookie, slightly round dough corners before placing on baking sheet. Bake one baking sheet at a time on center rack in oven. Begin with the lowest time recommended and add time as needed. After baking, cool cookies 2 minutes on baking sheet, remove to cool completely.
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