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Sukhi's Indian Chicken Tikka Masala Curry with Naan & Basmati Rice Frozen Meal - 11 Oz
Chicken Tikka Masala can be found on virtually every Indian food menu worldwide, sparking endless controversy over who actually invented it. India has many regional variations but everyone loves this dish of tender chicken, creamy tomato sauce and aromatic spices. Serve with warm Naan bread and Basmati rice, simply irresistible. Made with care in the USA with No Preservatives Added, Chicken Used Raised with No Added Hormones & No Antibiotics Ever, and Halal Certified.
- AUTHENTIC INDIAN FLAVOR: Restaurant quality, brought straight to your home
- COMPLETE MEAL: Includes soft pillowy naan appetizer with chicken curry & basmati rice
- CRAVE WORTHY: 11oz frozen meal packed with flavor and 29g Protein, perfect for lunch or dinner
- READY TO EAT IN MINUTES: Quick and hassle free meal without compromising on taste or quality
- VARIETY OF FLAVORS: Try our Butter Chicken & Coconut Curry, pairs well with Sukhi's Samosas
Chicken tikka masala with naan bread & basmati rice. Tender white chicken in a creamy tomato curry. 25 g protein per serving. Certified Halal*. *Certified by The Islamic Services of America www.isahalal.com. Irresistible Indian cuisine. Chicken raised with no antibiotics ever. Fully cooked. Chicken Tikka Masala is a fresh addition to Indian cuisine, so popular that it has sparked controversy over who invented it. Velvety smooth, it has quickly become one of the world's most popular Indian dishes. “There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love.” - Sukhi Singh. Chicken raised with no antibiotics and no added hormones(a). No preservatives added. (a)Federal regulations prohibit the use of hormones in poultry. Inspected for wholesomeness by U.S. Department of Agriculture. www.sukhis.com. Made in the U.S.A. Product of U.S.A.
| Nutrition Facts | ||
| ||
| Amount per serving Calories310 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 55 Milligrams daily value28percent, | ||
| Sodium 530 Milligrams daily value23percent, | ||
| Total Carbohydrate of 44 Grams daily value 16 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 6 Grams includes 4 Grams of Added Sugars and daily value of 10percent | ||
| Protein 20 Grams daily value37percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 30 Milligrams Daily Value 2% | ||
| Iron 1.1 Milligrams Daily Value 6% | ||
| Potassium 380 Milligrams Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Chicken Tikka Masala: White Chicken, Tikka Sauce [Water, Tomato Paste, Cream, Cane Sugar, Ginger, Expeller Pressed Canola Oil, Vinegar, Garlic, Sauce Contains 2% or Less of Onions, Butter (Cultured Cream, Salt), Spices, Rice Flour, Salt, Jalapeno, Vegetable Broth Concentrate (Vegetable Juice Concentrates (Tomato, Mushroom, Onion, Carrot, Celery), Salt, Natural Flavor), Cilantro, Curry Paste (Garlic, Lemongrass, Spices, Salt, Shallot, Kaffir Lime Peel, Turmeric), Oleoresin Paprika, Onion Powder, Xanthan Gum, Turmeric, Garlic Powder, Lemon Juice Concentrate, Fenugreek Leaves, Oleoresin Cardamom], Water, Sugar, Salt, Baking Soda. Rice: Water, Basmati Rice, Naan: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Sugar, Canola Oil, Salt.
Warning
Contains: milk (cream), wheat.
Directions
Heating Instructions: Microwave (1200 watt). Microwaves vary, adjust cook time as needed. Handle hot tray with care. 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high for 2 minutes. 3. Carefully peel back film enough to gently stir sauce. 4. Heat 1 more minute or until heated through. 5. Carefully remove film and serve. Naan: Remove Naan from bag and cook on high for 15 seconds. Heating Instructions: Conventional oven: 1. Preheat oven to 375 degree F. 2. Remove entree from carton and cut out plastic film from tray. 3. Cover with foil. 4. Place tray on baking sheet and bake for 35-40 minutes. Keep frozen.
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