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Potatoes, peas and white meat chicken, with roasted red pepper and garlic sauce. 23 g protein. 0 g added sugar. 4 g fiber*. *A good source of fiber with 6 g far per serving. Certified gluten free. Gluten free. Certified Halal by IFANCA. ifanca.org. World cuisine. New recipe 67% more chicken. Seed oil free. Chicken raised with no antibiotic ever. No artificial ingredients. At Saffron Road, we're here to turn mealtime into something worth craving. Think bold global flavors, real ingredients, and recipes that have stood the test of time-brought straight to your plate, no boarding pass needed. Because great food should do more than just taste good-it should take you somewhere. Ready to start your Journey to Better? Let's eat. Spiced, simmered, and seriously delicious-our Moroccan Chicken & Potatoes brings a taste of North Africa straight to your plate. Inspired by centuries-old tagine cooking, this bold medley of white meat chicken, potatoes, and peas is slow-cooked in a rich harissa-style sauce of roasted red pepper, tomatoes, and garlic. One bite, and you'll see why these flavors have stood the test of time. Ready to take your taste buds on the Journey to Better? Basically the valedictorian of frozen food. Chicken raised with care(b). (b)Our chickens are mindfully handled with proper shelter and resting areas promoting healthy behavior and never ever given antibiotics. Inspected for wholesomeness by U.S. Department of Agriculture. www.saffronroad.com. Facebook. Instagram. Pinterest. TikTok. @SaffronRoadFood. #SaffronRoad. Please reference information on left flap when contacting us. Certified B Corporation. bcorporation.net(a). (a)B Corps are businesses that meet high standards of social and environmental impact. Certified B Corporation by bcorporation.net. Recyclable cardboard. Product of USA.
| Nutrition Facts | ||
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| Amount per serving Calories250 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 60 Milligrams daily value20percent, | ||
| Sodium 660 Milligrams daily value29percent, | ||
| Total Carbohydrate of 28 Grams daily value 10 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 4 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 23 Grams daily value43percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 50 Milligrams Daily Value 4% | ||
| Iron 1.9 Milligrams Daily Value 10% | ||
| Potassium 1210 Milligrams Daily Value 25% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cook thoroughly. Preparation Instructions Text: Cooking Instructions: Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Do not thaw. Do not use a toaster oven. Caution: product will be hot! Cooking Instructions: Preferred method 1100 watts Microwave: Remove tray, peel back film at one corner. Cook on high for 4 minutes. Stir, re-cover, cook on high 1-12 minutes. Let stand for 1-2 minutes, stir and enjoy. Conventional Oven: Transfer food to an oven-safe dish, cover with foil. Bake at 375 degrees F for 30 minutes. Stir, re-cover, bake for 20-25 minutes. Let stand for 1 minute, stir and serve. Keep frozen.
American Halal Company, PBC.
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