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Lee Kum Kee Soy Sauce Cooking Brown - 16.9 FZ
Vegetarian • Keto-friendly • No High Fructose Corn Syrup • Fat Free Learn more about dietary restrictions
Made with non-GM soybeans. This soy sauce is made from soybeans that were not bioengineered. www.LKK.com. Scan now. Product of China.
| Nutrition Facts | ||
| ||
| Amount per serving Calories20 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat 0 Grams daily value0percent, | ||
| Sodium 1070 Milligrams daily value47percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Total Sugars of 1 Grams | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Soy Sauce (Water, Salt, Soybeans, Wheat), Caramel Color, Monosodium Glutamate and Disodium 5'- Inosinate and Disodium 5'- Guanylate as Flavor Enhancers, Rice Wine (Water, Rice, Wheat), Sugar, Salt, Yeast Extract (Yeast Extract, Water, Salt), Potassium Sorbate Added as a Preservative, Sucralose.
Warning
Contains soybeans, wheat.
Directions
Tightly close lid after use and keep refrigerated.
About the Producer
Lee Kum Kee (Xinhui) Food Co., Ltd.
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