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Jasmine rice & crispy, tingly chili sauce. 5 g* protein. * per 1 cup. Gluten free. Non-GMO Project verified. nongmoproject.org. Fly by Jing. Ready in 90 seconds. Spicy. Regenerative organic certified rice, but make it fire. This outrageously delicious rice combines Fly By Jing's best-selling Sichuan Chili Crisp with our fluffy Regenerative Organic Certified Jasmine rice. The cult-favorite chili crisp hot sauce infuses a tingly, spicy, savory crunch with its authentic Sichuan ingredients. Uncensored, amazing Chinese flavors and the most cared-for rice around? Your taste buds may never recover. hello@lundberg.com. BPA free packaging. Fair Trade certified. Over 89% Fair Trade Certified ingredients Fair Trade Certified. Recycle with terracycle.com. Program availability limited. Product of Thailand.
| Nutrition Facts | ||
| ||
| Amount per serving Calories300 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 640 Milligrams daily value28percent, | ||
| Total Carbohydrate of 56 Grams daily value 20 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 5 Grams daily value2percent, | ||
| Calcium 20 Milligrams Daily Value 2% | ||
| Iron 0.6 Milligrams Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, sesame.
Microwave 90: Squeeze to separate the rice inside. Tear the top corner open to vent. Heat on high for 90 seconds then open and let steam for 1 min. Use caution when removing pouch from microwave as the steam from the pouch will be hot! Stovetop: Squeeze to separate the rice inside. Tear open and pour in skillet. Stir in 1 tsp. of olive oil and heat over medium until warmed thoroughly. For best results, heat before eating. Refrigerate for up to 2 days after opening.
Lundberg Family Farms
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