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O Organics Flour Whole Wheat Flour - 5 Lb
O Organics® features more than 1,500 products meeting USDA-certified organic and Non-GMO standards.
USDA Organic. Certified Organic: Quality Assurance International. Always non-GMO. If it's organic it's non GMO. Organic before it was in style. Since 2005, we've been committed to well-being for all by nourishing people everywhere with delicious organic foods grown by producers who meet USDA certified organic farming standards. Organic for all! Love it or it's on us (1-888-723-3929). Grown by producers who meet USDA certified organic farming standards. how2recycle.info. SmartLabel: Scan for more food information. 1-888-723-3929.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 21 Grams daily value 8 percentincludes Dietary Fiber of 4 Grams daily value16percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 9 Milligrams Daily Value 0% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 109 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Organic Whole Wheat Flour.
Warning
Contains: wheat. May Contain: milk.
Directions
Measurement Directions: When measuring flour it is best to spoon it into a dry measuring cup and then level it off with a knife. Flour settles in the bag, and spooning it into the measuring cup allows for accurate measuring. Storage Recommendations: Store in a cool dry place. After opening, transfer flour to an airtight container to maximize shelf life. Flour can be kept in freezer, especially during hot, humid months.
About the Producer
Better Living Brands LLC
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