Cook thoroughly. Microwaveable ready in about 6 minutes**. ** Microwave: Do not pierce, puncture or open the bag before cooking. Gently massage the package to separate and equally distribute the product before placing in microwave. Place unopened bag in microwave, with the directions facing up. Cook on high for 3% - 4% minutes. During cooking, the bag will expand slowly until tight, when a slight whistling sound from the steam may be heard. Remove bag from microwave by handling at corners and allow to stand for 1 minute. Carefully, cut open bag and pour vegetables from bag into serving dish, season to taste. Stove Top: In a medium saucepan over medium-high heat, combine 8 oz of vegetables and 1/4 cup water. Bring to a boil; reduce heat and cover. Simmer 4-5 minutes or until desired doneness, stirring occasionally. Drain; season to taste. Caution: hot steam may escape from the bag upon opening. Caution: Product will be hot. Cooking Instructions: For food safety, follow these cooking directions, cook thoroughly to an internal temperature of 165 degrees F as measured by a thermometer. Since cooking appliances vary, these instructions are guidelines only. Caution: Product will be hot. Keep frozen until ready to use. Promptly refrigerate leftovers. Perishable. Keep frozen.

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