O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 1
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 2
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 3
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 4
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 5
O Organics Green Peas Family Size 32 Oz - 32 OZ
O Organics Green Peas Family Size 32 Oz - 32 OZ
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 1
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 2
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 3
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 4
O Organics Green Peas Family Size 32 Oz - 32 OZ - Image 5
O Organics Green Peas Family Size 32 Oz - 32 OZ
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O Organics® features more than 1,500 products meeting USDA-certified organic and Non-GMO standards.

USDA Organic. Certified Organic by Quality Assurance International. Always non-GMO. Organic before it was in style since 2005, we've been committed to well-being for all by nourishing people everywhere with delicious organic foods. Grown by producers who meet USDA certified organic farming standards. Organic for all! Love it or it's on us(a). (a)1-888-723-3929. SmartLabel: Scan for more food info.


Organic Green Peas.

Directions

Cook thoroughly. Cooking directions: For food safety, follow these cooking instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Cooking appliances vary in power; adjust cooking times as necessary. These instructions are guidelines only. Microwave instructions: To cook, place frozen vegetables in a 2-quart covered microwave-safe dish. Add 3 tbsp. Of water. Cover and cook on high for recommended time listed in chart, stirring once during cook time. Allow to stand 3 minutes. Season and serve. Quantity: 16 oz - half bag; Oven Wattage: 800; Water: 3 Tbsp.; Cooking Times: 4 minutes, stir, additional 4 minutes. Quantity: 16 oz - half bag; Oven Wattage: 1200; Water: 3 Tbsp.; Cooking Times: 3 1/2 minutes, stir, additional 3 1/2 minutes. Stove top: Bring 1 cup water to boil in 2-quart saucepan. Add 16 ounces of frozen vegetables and return to boil. Reduce heat to medium and boil gently for 5-6 minutes. Stir once during cooking time. Season to serve. Caution: Product will be hot. Perishable | Keep frozen.

About the Producer

Better Living Brands LLC

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